Mustard Chicken
This mustard chicken is a delicious, easy to make dish that will be sure to please everyone at the dinner table.
cuisine: American serves: 4 (Main Course)
PREP: 10 minutes COOK: 20 minutes TOTAL: 30 minutes
INGREDIENTS
- Preheat oven to 375°F (190°C).
- In a small bowl, mix together mustard, garlic powder, salt, and pepper. Rub the mixture all over the chicken breasts.
- Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook for 5 minutes per side, or until golden brown and cooked through.
- Transfer chicken to a baking dish and bake in preheated oven for 10 minutes, or until cooked through.
 
INSTRUCTIONS
 
NUTRITION FACTS (per serving)
Calories: 279kcal Carbohydrates: 3.7g Protein: 31.9g Fat: 14.2g Cholesterol: 73mg Sodium: 567mg Fiber: 0.4g Sugar: 0.6g
LISTEN
OTHER AMERICAN MAIN COURSE RECIPES
Classic Crab Cakes - These classic crab cakes are made with fresh lump crab meat, a few simple ingredients, and no fillers. Serve them as an appetizer or a main course.
Classic Beef Stew - This classic beef stew is the perfect comfort food for a cold winter night. It's hearty and flavorful, and sure to please the whole family.
Classic Chicken Noodle Soup - This classic chicken noodle soup is comforting, delicious, and easy to make. It's the perfect meal for a cold winter day!
Popcorn Chicken - Crispy, crunchy popcorn chicken with a hint of garlic and paprika.
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