Crispy French Fries
These french fries are extra crispy and delicious!
cuisine: American serves: 4 (Side Dish)
PREP: 30 minutes COOK: 15 minutes TOTAL: 45 minutes
INGREDIENTS
- (Russet potatoes work best)
- Peel and cut potatoes into thin strips.
- Soak potato strips in cold water for 30 minutes.
- Heat oil to 350 degrees F. Fry potatoes in batches until golden brown and crispy.
- Remove potatoes from oil and season with salt.
 
INSTRUCTIONS
 
NUTRITION FACTS (per serving)
Calories: 220kcal Carbohydrates: 29g Protein: 3g Fat: 10g Cholesterol: 0mg Sodium: 290mg Fiber: 3g Sugar: 1g
LISTEN
OTHER AMERICAN SIDE DISH RECIPES
Garlic Mashed Potatoes - This garlic mashed potatoes recipe is creamy, flavorful, and easy to make. Perfect for a side dish for any meal!
Cheesy Scalloped Potatoes - This cheesy scalloped potatoes recipe is a classic side dish that pairs perfectly with any main course. It's made with thinly sliced potatoes, cheese, and a creamy sauce.
Creamed Spinach - This classic creamed spinach recipe is a delicious side dish that pairs perfectly with steak or roast beef.
Baked Potato - A classic baked potato with a crispy skin and fluffy inside.
Consider the information here as just that, informational. We are relying on Artifical Intelligence to come up with the information presented along with a dash of human touch👌to keep things spicy 🥵 around here. Enjoy!disclaimer