Creamed Spinach
This classic creamed spinach recipe is a delicious side dish that pairs perfectly with steak or roast beef.
cuisine: American serves: 6 (Side Dish)
PREP: 10 minutes COOK: 15 minutes TOTAL: 25 minutes
INGREDIENTS
- (thawed and drained)
- Melt the butter in a large saucepan over medium heat.
- Whisk in the flour until smooth. Cook, stirring constantly, for 1 minute.
- Gradually whisk in the milk. Bring to a boil and cook, stirring, until thickened, about 5 minutes.
- Stir in the nutmeg, salt, and pepper.
- Stir in the spinach and cook until heated through, about 2 minutes.
INSTRUCTIONS
NUTRITION FACTS (per serving)
Calories: 152kcal Carbohydrates: 11.8g Protein: 5.6g Fat: 9.7g Cholesterol: 30mg Sodium: 304mg Fiber: 3.4g Sugar: 2.2g
LISTEN
OTHER AMERICAN SIDE DISH RECIPES
Baked Potato - A classic baked potato with a crispy skin and fluffy inside.
disclaimer
Consider the information here as just that, informational. We are relying on Artifical Intelligence to come up with the information presented along with a dash of human touch👌to keep things spicy 🥵 around here. Enjoy!