BBQ Ribs
These BBQ ribs are tender, juicy, and full of flavor. They are cooked in the oven and finished on the grill for a delicious smoky taste.
cuisine: American serves: 4 (Main Course)
PREP: 15 minutes COOK: 150 minutes TOTAL: 165 minutes
INGREDIENTS
- Preheat oven to 350°F.
- In a small bowl, mix together brown sugar, chili powder, onion powder, garlic powder, smoked paprika, cumin, salt, and black pepper.
- Line a baking sheet with aluminum foil. Place ribs on the baking sheet and rub the spice mixture all over the ribs. Cover the ribs with another piece of aluminum foil and seal tightly.
- Bake in preheated oven for 2 hours.
- Heat grill to medium-high heat. In a small bowl, mix together apple cider vinegar and BBQ sauce. Brush the ribs with the mixture and place on the grill. Grill for 5 minutes per side, brushing with more of the mixture as needed.
 
INSTRUCTIONS
 
NUTRITION FACTS (per serving)
Calories: 547kcal Carbohydrates: 36.9g Protein: 41.7g Fat: 22.3g Cholesterol: 99.7mg Sodium: 1020.7mg Fiber: 1.8g Sugar: 24.2g
LISTEN
OTHER AMERICAN MAIN COURSE RECIPES
Stuffed Peppers - These stuffed peppers are filled with a savory combination of ground beef, rice, and vegetables, then baked in the oven.
Baked Salmon - This recipe is a simple and delicious way to prepare salmon.
Classic Pot Roast - This classic pot roast is a comforting, hearty meal that's perfect for Sunday dinner.
Classic Meatloaf - This classic meatloaf is a comforting family favorite. It's made with ground beef, onion, garlic, and seasonings and topped with a ketchup glaze.
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