Spicy Tofu Lettuce Wraps
These spicy tofu lettuce wraps are a delicious and healthy meal that is ready in just 30 minutes. The spicy tofu is combined with crunchy vegetables and served in a cool lettuce wrap for the perfect combination of flavors and textures.
cuisine: Asian serves: 4 (Main Course)
PREP: 15 minutes COOK: 15 minutes TOTAL: 30 minutes
INGREDIENTS
- (minced)
- (minced)
- (diced)
- (chopped)
- (for serving)
- Drain the tofu and press it between two plates or cutting boards to remove excess moisture. Cut the tofu into cubes.
- In a small bowl, whisk together the sesame oil, soy sauce, sriracha, rice vinegar, garlic, and ginger.
- Heat a large skillet over medium-high heat. Add the cubed tofu and cook until golden brown, about 5 minutes. Pour the sauce over the tofu and cook for an additional 2 minutes, stirring occasionally.
- Divide the cooked tofu among the lettuce leaves. Top with red bell pepper and green onion. Serve immediately.
 
INSTRUCTIONS
 
NUTRITION FACTS (per serving)
Calories: 228kcal Carbohydrates: 12.6g Protein: 16.9g Fat: 13.7g Cholesterol: 0mg Sodium: 1042mg Fiber: 3.5g Sugar: 3.8g
OTHER ASIAN MAIN COURSE RECIPES
Cauliflower Fried Rice - This delicious and healthy fried rice is made with cauliflower instead of white rice.
Honey Garlic Chicken Wings - These chicken wings are coated in a sweet and savory honey garlic sauce that will have everyone coming back for more.
Vegetable Stir Fry - This stir fry is a great way to use up any vegetables you have in your fridge.
Consider the information here as just that, informational. We are relying on Artifical Intelligence to come up with the information presented along with a dash of human touch👌to keep things spicy 🥵 around here. Enjoy!disclaimer