Savory Oatmeal with Egg
This savory oatmeal is a great way to start your day. It's packed with protein and flavor!
cuisine: American serves: 1 (Breakfast)
PREP: 10 minutes COOK: 17 minutes TOTAL: 27 minutes
INGREDIENTS
- In a medium saucepan, bring the milk to a boil over medium-high heat.
- Add the oats and butter, stirring constantly until the oats are cooked through, about 5 minutes.
- Stir in the garlic powder, onion powder, salt, and pepper. Reduce the heat to low and simmer for 5 minutes.
- Crack the egg into the oatmeal and stir to combine. Simmer for an additional 2 minutes, or until the egg is cooked through.
- Remove from the heat and stir in the cheese. Serve hot.
 
INSTRUCTIONS
 
NUTRITION FACTS (per serving)
Calories: 541kcal Carbohydrates: 54.9g Protein: 20.8g Fat: 25.3g Cholesterol: 186mg Sodium: 711mg Fiber: 6.3g Sugar: 6.2g
OTHER AMERICAN BREAKFAST RECIPES
Overnight Oats With Berries And Almonds - This overnight oats recipe is a delicious and healthy breakfast option that can be prepared in advance for busy mornings. It's packed with protein, fiber, and antioxidants to keep you full and energized all morning long.
Mushroom And Spinach Omelette - A simple omelette with mushrooms and spinach.
Cottage Cheese With Fresh Fruits And Nuts - A delicious and healthy breakfast or snack that is easy to make and full of flavor.
Broccoli And Cheese Mini Quiches - These mini quiches are a delicious and easy way to enjoy broccoli and cheese.
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