Grilled Steak
A delicious and easy to make grilled steak recipe.
cuisine: American serves: 2 (Main Course)
PREP: 10 minutes COOK: 7 minutes TOTAL: 17 minutes
INGREDIENTS
- Combine salt, pepper, garlic powder, and olive oil in a small bowl. Rub the mixture onto both sides of the steak.
- Heat a grill or grill pan to medium-high heat. Grill steak for 3-4 minutes per side, or until desired doneness is reached.
- Let steak rest for 5 minutes before slicing.
 
INSTRUCTIONS
 
NUTRITION FACTS (per serving)
Calories: 433kcal Carbohydrates: 0.6g Protein: 46.5g Fat: 27.3g Cholesterol: 126mg Sodium: 845mg Fiber: 0.2g Sugar: 0.1g
LISTEN
OTHER AMERICAN MAIN COURSE RECIPES
Herb Roasted Chicken - A delicious and easy to make roasted chicken with herbs.
Classic Club Sandwich - A classic club sandwich is a triple-decker sandwich consisting of toasted bread, bacon, lettuce, tomato, and mayonnaise.
Classic Cobb Salad - A classic Cobb salad with bacon, eggs, tomatoes, and blue cheese.
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