French Toast
A delicious and classic breakfast dish, French toast is a great way to start your day!
cuisine: American serves: 2 (Breakfast)
PREP: 10 minutes COOK: 10 minutes TOTAL: 20 minutes
INGREDIENTS
- In a shallow bowl, whisk together the eggs, milk, vanilla, and cinnamon until combined.
- Dip each slice of bread into the egg mixture, coating both sides. Allow the bread to soak for a few seconds before transferring to a plate.
- Melt the butter in a large skillet over medium heat. Once melted, add the soaked bread slices to the pan. Cook for 2-3 minutes per side, or until golden brown.
- Serve with your favorite toppings such as syrup, powdered sugar, or fresh fruit.
INSTRUCTIONS
NUTRITION FACTS (per serving)
Calories: 225kcal Carbohydrates: 25g Protein: 8.2g Fat: 9.5g Cholesterol: 124mg Sodium: 238mg Fiber: 1.6g Sugar: 7.2g
LISTEN
OTHER AMERICAN BREAKFAST RECIPES
Belgian Waffles - These Belgian waffles are light and fluffy with a crisp exterior.
Fluffy Buttermilk Pancakes - These fluffy buttermilk pancakes are the perfect weekend breakfast!
disclaimer
Consider the information here as just that, informational. We are relying on Artifical Intelligence to come up with the information presented along with a dash of human touch👌to keep things spicy 🥵 around here. Enjoy!