Smoked Salmon Crostini

Name: Smoked Salmon Crostini
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Cuisine: Seafood
Ingredients: 4 ounces smoked salmon; 4 ounces cream cheese; 2 tablespoons dill; 1 teaspoon lemon juice; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 2 tablespoons capers; 24 crostini

This is a delicious and easy appetizer that combines the smoky flavor of smoked salmon with the crunch of crostini.

cuisine: Seafood serves: 6 (Appetizer)

PREP: 10 minutes COOK: 0 minutes TOTAL: 10 minutes

INGREDIENTS

4 ounces smoked salmon
4 ounces cream cheese
2 tablespoons dill
1 teaspoon lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper
2 tablespoons capers
24 crostini

INSTRUCTIONS

In a medium bowl, mix together the smoked salmon, cream cheese, dill, lemon juice, salt, and pepper until well combined.
Spread the mixture onto the crostini and top with capers.
Serve immediately.

NUTRITION FACTS (per serving)

Calories: 183kcal Carbohydrates: 12.7g Protein: 9.2g Fat: 11.3g Cholesterol: 26mg Sodium: 385mg Fiber: 0.3g Sugar: 1.3g

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Consider the information here as just that, informational. We are relying on Artifical Intelligence to come up with the information presented along with a dash of human touch👌to keep things spicy 🥵 around here. Enjoy!