Homemade Ketchup

Name: Homemade Ketchup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12 servings
Cuisine: American
Ingredients: 6 oz tomato paste; 1/4 cup apple cider vinegar; 1/4 cup brown sugar; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon ground mustard; 1/8 teaspoon cloves; 1/8 teaspoon allspice; 1/8 teaspoon cayenne pepper

This homemade ketchup recipe is easy to make and tastes great!

cuisine: American serves: 12 (Condiment)

PREP: 10 minutes COOK: 10 minutes TOTAL: 20 minutes

INGREDIENTS

6 oz tomato paste
1/4 cup apple cider vinegar
1/4 cup brown sugar
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon ground mustard
1/8 teaspoon cloves
1/8 teaspoon allspice
1/8 teaspoon cayenne pepper

INSTRUCTIONS

In a medium saucepan, combine tomato paste, apple cider vinegar, brown sugar, onion powder, garlic powder, salt, ground mustard, cloves, allspice, and cayenne pepper. Stir to combine.
Bring the mixture to a simmer over medium heat, stirring occasionally. Simmer for 10 minutes, stirring occasionally.
Remove from heat and let cool. Store in an airtight container in the refrigerator for up to 2 weeks.

NUTRITION FACTS (per serving)

Calories: 25kcal Carbohydrates: 6g Protein: 0g Fat: 0g Cholesterol: 0mg Sodium: 90mg Fiber: 0g Sugar: 5g

LISTEN

disclaimer

Consider the information here as just that, informational. We are relying on Artifical Intelligence to come up with the information presented along with a dash of human touch👌to keep things spicy 🥵 around here. Enjoy!